Indocumentales is a film and conversation series exploring the immigrant experience. This series is presented in partnership with
Cinema Tropical, and
What Moves You?, and brings together educators, filmmakers, community activists, and the general public in conversation about current issues related to migration and inspired by groundbreaking films.
This time we are screening the exposé documentary "Food Chains". "Food Chains" reveals the human cost in our food supply and the complicity of large buyers of produce like fast food and supermarkets. Fast food is big, but supermarkets are bigger – earning $4 trillion globally. They have tremendous power over the agricultural system. Over the past 3 decades they have drained revenue from their supply chain leaving farmworkers in poverty and forced to work under subhuman conditions. Yet many take no responsibility for this. The narrative of the film focuses on an intrepid and highly lauded group of tomato pickers from Southern Florida – the Coalition of Immokalee Workers or CIW – who are revolutionizing farm labor. Their story is one of hope and promise for the triumph of morality over corporate greed – to ensure a dignified life for farm workers and a more humane, transparent food chain. For more information on the film, click here.
The film will be followed by a conversation with a panel of invited guests moderated by Shamina de Gonzaga of What Moves You?.
Panelists include:
Gustavo Setrini is Assistant Professor at NYU's Department of Nutrition, Food Studies and Public Health. A political scientist who studies sustainable agriculture and rural development, his research examines the opportunities and constraints that global markets offer for small farmers in developing countries. His recently completed book, Beyond Labels: How Local Institutions Shape Global Value Chains, studies the how Fairtrade and organic certification shape local development and small farmer organizations in Paraguay. He is also co-author of Looking Behind the Label: Global Industries and the Conscientious Consumer (Indiana University Press 2015). His research has also examined the role of small farmers organizations in supporting inclusive economic development in the Peruvian organic produce export industry and the Dominican Republic's cocoa industry. He is currently coordinating an impact evaluation of the US Agency for International Development's Inclusive Value Chain Project in Paraguay, utilizing Random Control Trail methodology.
The event is free and open to the public. A valid ID is required to enter the building.
This time we are screening the exposé documentary "Food Chains". "Food Chains" reveals the human cost in our food supply and the complicity of large buyers of produce like fast food and supermarkets. Fast food is big, but supermarkets are bigger – earning $4 trillion globally. They have tremendous power over the agricultural system. Over the past 3 decades they have drained revenue from their supply chain leaving farmworkers in poverty and forced to work under subhuman conditions. Yet many take no responsibility for this. The narrative of the film focuses on an intrepid and highly lauded group of tomato pickers from Southern Florida – the Coalition of Immokalee Workers or CIW – who are revolutionizing farm labor. Their story is one of hope and promise for the triumph of morality over corporate greed – to ensure a dignified life for farm workers and a more humane, transparent food chain. For more information on the film, click here.
The film will be followed by a conversation with a panel of invited guests moderated by Shamina de Gonzaga of What Moves You?.
Panelists include:
Gustavo Setrini is Assistant Professor at NYU's Department of Nutrition, Food Studies and Public Health. A political scientist who studies sustainable agriculture and rural development, his research examines the opportunities and constraints that global markets offer for small farmers in developing countries. His recently completed book, Beyond Labels: How Local Institutions Shape Global Value Chains, studies the how Fairtrade and organic certification shape local development and small farmer organizations in Paraguay. He is also co-author of Looking Behind the Label: Global Industries and the Conscientious Consumer (Indiana University Press 2015). His research has also examined the role of small farmers organizations in supporting inclusive economic development in the Peruvian organic produce export industry and the Dominican Republic's cocoa industry. He is currently coordinating an impact evaluation of the US Agency for International Development's Inclusive Value Chain Project in Paraguay, utilizing Random Control Trail methodology.
The event is free and open to the public. A valid ID is required to enter the building.
