Paula Fernandez-Wulff is a transdisciplinary legal scholar whose research focuses on critical human rights perspectives and the politics of food and agriculture. In her work, she combines participatory research methods with methods borrowed from disciplines including law, sociology, and anthropology. She is currently a Global Postdoctoral Fellow at NYU Law's Center for Human Rights and Global Justice, where she works on municipal-level politics and policy for socioeconomic rights, with a focus on food and housing as human rights.
Paula Fernandez-Wulff
Human Rights; Food Politics; Local and Direct Democracy; Social Movements and Legal Change; Urban Politics; Political Ecology.